Difference of Wine Refrigerators and Standard Refrigerators
You may wonder can your wine store in the standard refrigerator that you can save some money. It is not recommended you do that. Please check the following reasons why you should not store your wines in a standard refrigerator.
Store a wine is not easy. The store temperature is the key. Storing wine at more than 70°F will age wine rapidly. On the contrast, if the temperature is too cold, wine may freeze, causing the liquid inside the bottle to form ice particles. Steady temperature is important.
UV rays can prematurely age wine. Keep your wine from it is important. This is why most vintners opt for colored glass bottles that protect their wine from light. An incandescent bulb or LED light is a safer option for fluorescent bulbs emit a small amount of ultraviolet light,.
Considering the humidity is necessary. Dry air will dry out the cork of a wine bottle, causing air to sneak in and ruin the wine. However, if there is too much humidity, mold can begin to form.
A standard refrigerator is designed for storing food not the wines. A standard refrigerator is set between 32-40°F for keeping your food safe for consumption. It is far too cold for wine, which is best stored between 45-65°F. Opening and closing the standard refrigerators constantly may cause unwanted vibrations that are harmful to wine. Food has a slight odor that may get through the cork of your wine that causes it to have an unpleasant taste.
So please don’t store your wine in standard refrigerators anymore for protecting your treasures. A wine cooler is the best home for your wine. Selecting a great wine cooler is also important. Please check the Difference Between Thermoelectric And Compressor Wine Coolers to pick up the one you need.